• Da Mata
    Da Mata

    Born in the region of Santa Tereza - ES,  the name Da Mata and the Hummingbird which are stamped on the label has been inspired by the forests and the hummingbirds that involves our wonderful working environment.

  • Organic Production
    Organic Production

    The organic Cachaça DA MATA is produced from Sugar cane plantations that do not damage the environment, where no chemical based products are used (pesticides, synthetic fertilizers, hormones, etc).

  • Tasting Nature!
    Tasting Nature!

    At the Cachaça Da Mata Distillery you can follow the full process of the drinks production since cutting down the sugar cane until the bottling and after you can taste the “Branquinha” (Nickname for cachaça that means White) appreciating the beauty of the atlantic forest that surrounds the place.


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Incomparable taste and smell.
Simply Fantastic!

João Ferraz
Systems analyst

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DA MATA on Media